Weekend Warrior #53 Multitasking for the Win!

Weekend Warrior #53 Multitasking for the Win!

In Weeknd Warrior #53: Multitasking for the Win, this weekend was busy and not. All at the same time. I had baking to do Friday night, for a bake sale on Saturday. I participated in some writing sprints. So I wrote for an hour, then made Macaroons. Then after I got them in the fridge, I entered into the second hour of writing. In that time of writing, Friday, in both sessions, I started a new fictional story about the cats in my book. It will have a time and a place for release. It was fun to write a what if story about them. It is going to be something special when I am ready to share it.

Saturday I got ready and picked up some bottles at work for the Bottle Drive. The event that I was baking for Friday night was a three part event. It was for Boston Terrier Rescue Canada, and I am a volunteer with them, so I pitch in when and where I can. This event was made up of the bottle drive, a bake sale, and a local grooming business was offering nail trims for donations as well. I had the job of watching the Bake Sale Table when I arrived.

I thought about bringing my laptop to use wi-fi while I was there. It was going to be a few hours, and I debated the idea. I decided to print out the partial manuscript of my book and work on the editing while I was between customers at the bake sale. It worked out well. I was able to convince another volunteer to take a picture of my multitasking at the event.

Bake Sale Volunteering and Editing my first book

Volunteering for Boston Terrier Rescue Canada while editing my first book. Multitasking win!

I wrote some more of that story I was working on Saturday. I didn’t make the earlier session but I managed to get to the second one. I spent the day writing and napping Sunday. I tried something different Sunday morning, and it was tough to write, and I don’t know if I will ever do anything with it. It was really personal, and it made me cry. Sometimes writing is just for the Author. Other times it gets to be shared with the world. I actually went back to the other story in the morning today and finished it. For the last hour of writing this weekend, I started writing my second book. I want to finish the editing on my first book before continuing to write it. I am worried that I am going to be repeating myself, and then I will have more work to do. So that is what I was up to this weekend. Volunteer work and writing. Not a lot done around the house, but a productive weekend, in other areas. Time to get ready for Monday.

#WeekendWarrior

 

Trust Your Gut: Tish’s Story; Part 52 Me and my Chin

Trust Your Gut: Tish’s Story; Part 52 Me and my Chin

Trust Your Gut: Tish’s Story; Me and my Chin. My chin is something that I am focusing on a lot these days. It is puffy. I almost wish I could blame it on having the mumps, but nobody wants to have the mumps. Although as I am sitting here, I am noticing that my glands may be a little swollen…lol. Nope, not the mumps. Fluid retention is much more likely what I am dealing with. I don’t know anymore if it is a 12-pound chin anymore. I do know that it is not a chocolate chin. I am not indulging like I was before. That being said, things do sneak in, and I have less willpower when it comes to certain sweets. I am working on that. I am going to have to ask someone to stop bringing so many home. If they aren’t here, I won’t be into them.

It has dissipated, some. It is not affecting the shape of my face as much. I know that what I am doing is working. I did some prep cooking last week, and I ate my healthy lunches for most of the week. I slipped today, but have lunch planned for tomorrow to get back on track. It is OK to be human, and go off the plan on occasion. It is not good to do it all the time. That is how someone like me gets into trouble.

I had a change come over me last week, and it was for the better. I was trying again. There was a week or two where I just wasn’t trying, and now I have this chin problem. I am very aware of it, and it is something I want to disappear. I want it to not be puffy. I need to refocus again this week and think of my chocolate rewards. Chocolate diamonds.

I think I will weigh in before next week, to see where I am at. I either weigh a lot or avoid the scale. I have been avoiding it of late, so I think it is time to see what is happening. I have made my fresh start, and there is nowhere to go but…down. I refuse to go any higher on the scale. I hope it is nice when I take the step onto it. If not, well, that really won’t be too much of a surprise.

I haven’t been to Zumba as regularly as I have wanted to be lately. Transportation issues are the main reason, sometimes if I have the car there is a storm. I don’t like asking for rides when the weather is so iffy. I will be asking more in the spring. I am really hoping that we can swing another car soon.

I wouldn’t be lying if I said that I wasn’t excited about a discussion I had with my husband earlier in the week. He is finally ready to consider getting a dog after our vacation. I really hope that it works out because I need a reason to become more active. Sadly, I am not motivated to do it if it is just for me, I need a reason. A dog would be that reason. I would have to go for more than one walk a day. That would help me to become healthier. It would fill my heart. Finally, it would make me happy to do something I have wanted to do for a long time. Have my own dog. Even though I am certain that it will like Roy more than me. He has a way with animals. I just love them like my family.

I will let you know if the scale was good, bad, or ugly next week.

#TrustYourGut

 

 

Trust Your Gut: Tish’s Story; Part 52 Me and my Chin

Trust Your Gut: Tish’s Story; Part 51 Starting Fresh!

Trust Your Gut is Starting Fresh this week! As you might know, if you read my Blog post yesterday, I had a bit of bad news, and I was struggling to deal with it. I was upset and had my moments to deal with it, and like I wrote yesterday, I focused on the good things in my life, rather than dwelling on the bad news. I am happy to say that it worked. Did it ever!

The old me would have dwelled in the negativity. The old me would have scrounged the house for junk food or anything that remotely resembled junk food. The old me would have wallowed in a pity party for one, and she might not have even let a new day snap her out of it.

With that one story yesterday, I changed my attitude. I had 4 pounds of ground beef in the fridge, and a whole chicken, all ready to cook. When I am trying to do better, I plan to cook, and sometimes the food spoils before I get to it. I decided yesterday was going to be a cooking day.

Roy, my husband, does not always like to eat on plan with me when I am making healthy food. It is challenging, as sometimes I have to cook different things. Sometimes we compromise, like when I make spaghetti sauce, he has regular pasta, and I now prefer spaghetti squash. I really do, because I do not get sleepy like I do after eating regular pasta. I like eating food that is healthy and tastes good. Trim Healthy Mama, or THM, is a plan that has an abundance of recipes for making healthy food that tastes good.

I am still drinking the Shrinker 5 days a week. I need to make some GGMS for the weekend. I need to have something other than pop to drink. I like the Shrinker. The last batch I made did not get consumed quickly enough. I have a glass pitcher with a spout to make it in. That is another plan for the weekend. If it is easily accessible, I am more likely to drink it. I have shared the recipes before, and the originals can be found at the THM website, under the recipes tab. There are also quite a few food Bloggers for THM, and Pinterest is loaded with THM recipes.

I cooked all of that meat last night. I took my disappointment, frustration, and discouragement, and turned into something productive. I cooked 1 pound of the beef and made Hamburger Helper for Roy. He had that last night for supper and today for lunch. I cooked the other 3 pounds together. I cooked it with a package of onion soup mix. (So good!) I scooped about a pound and set it aside for Big Mac Salad. I took the remaining 2 pounds and made Cheeseburger Pie. Before I started this, I used my favourite rub to get the chicken in the slow cooker. You can find it here. Tonight, we will be eating chicken for supper. It is ready to go! Roy will probably make a chicken sandwich for work tomorrow.

I have leftovers to heat and eat, for the next few days. I am proud that I did something productive last night. I needed to distract myself, and I did just that. Most of what I made is on plan too, with a few compromises for Roy to have something to eat as well. All in all, I think I am on my way to snapping out of the winter blues as a result of it. It is lighter in the morning and the evening, and it is making a difference in how I feel. Bring on Spring! This is why I called this week’s story a Fresh Start! I am ready to get things going in the right direction again!

#TrustYourGut

 

Trust Your Gut: Tish’s Story; Part 52 Me and my Chin

Trust Your Gut: Tish’s Story; Part 50 What I have learned so far

Trust Your Gut this week is a review of sorts. It will be a review of what I have learned so far. I wanted to make it a special edition, because of the number it has in the title. I also want to share what this category has done for me.

It is helping me to write Trust Your Gut every week. I know that other people read it, and can relate to some of the things that I write about. Those are both good reasons for me to keep going.

I have challenged myself to lose 50 pounds by July. It is harder than it sounds. I have to really focus if I am going to reach my goal. Getting back on track by going to Zumba tomorrow (I am writing this really late on Sunday, and I can make it to Zumba tomorrow, depending on the weather) is going to be a big help. I am not always able to make it twice a week right now, but I am hoping that will change. Nicer weather means I can start walking. That is why I want to get a dog. It will force me to walk.

I am in my winter slump. It does seem to be a rough winter this year. I have not been able to snap out of it like last year. I know what I have to do, and I just don’t.  That makes it hard to get anything done, and hard to stay focused. I am not happy about it. I just have to work through it. It is hard to explain. I know that I don’t like going outside in the winter any more than I have to. I am terrified of falling down on the ice, even with all the extra padding I have built in. I survived 1 fall this winter and was quite sore for a few weeks. I wanted to hibernate.

I did talk to my doctor this past week. My sugars have gone up, and I basically knew that, as I had stopped trying so hard. I read today that the clock moves forward in 4 weeks. That means spring, and it means I will start coming out of the slump.  My new doctor was wanting me to understand that I need to get back on schedule for bloodwork every 3 months. I am feeling better about that now that I have found that my new doctor is a really nice person, and wants to know about my life, not just about the health issues I have. She is really working towards building a healthy relationship with me as a person, and I really feel good about it.

She asked about bariatric surgery. I am still in the hell no camp, personally. I know it is not going to be easy to lose weight to become healthier, but I can still move. A friend told me that if I am not able to move anymore it will be too late. To me, it is at that point that I will need help because I am not able to help myself. My friend had a point, but I do not want to take that step.

When I get to the point where I have the excess skin after I have lost the weight, then I will ask for help with surgery. That is something that will make the journey complete, so to speak. It will mean that I need the help at that time. Now I just need to focus and do the work to get me there.

I learned that I need to work harder at committing to becoming healthier. I am roughly back to where I was a year ago. I have changed slightly, in either direction, but I have not lost a significant amount of weight. I have to work harder. I know I can get results if I just work on it. So I know what I have to do, to move forward and to keep writing my story.

#TrustYourGut

 

 

 

 

Treasure Seeker Tuesday # 18 It’s all about perspective.

Treasure Seeker Tuesday # 18 It’s all about perspective.

Last week I wrote about the book cover design quest I started, in Treasure Seeker Tuesday. This week I can say that I have continued the work and asking for opinions. Which are very helpful in making changes, and getting ready to make a final decision. It is my first book cover, for my first book. It is a big deal.

I have been pushing myself in a few areas since the new year started. I already achieved a personal goal at my workplace. I sent an email, and what I asked for was granted. If I review my list of things that I want to get accomplished in 2018 to make it a SUCCESS, I am making progress.  I launched the website. I am continuing to work on it. I am keeping up with my blog, writing consistently three times a week. I am happier at work with the lateral position change. I really needed a change.

I am forgetting something. I do enjoy all of the things I am working on. Yes, I do love writing and telling stories. I love being able to listen to my music lists on Spotify while I am at work. I am pushing my limits and keeping the momentum going. I am forgetting to just stop doing what I have to do every once in a while and just doing something for fun.

I am scared to stop. When I cut myself some slack, I generally go off the rails, and maybe I don’t find my way back. If I stopped writing and working on the website, I might just do what I do and stop. With every intention to get back to it, and never finding the gumption or the time. That would be a real shame.

Writing and being creative are the things that keep me going, with the coffee and vitamins. I enjoy writing and getting comments about what I have written. I don’t want to stop. But in a way, I did, a little. I have put down the book I started writing.

I stopped in December, and have looked at it once. I am in the part of the year where I sometimes do nothing because of the guilt I have about not doing what I think needs to be done instead of what I want to do. So I do nothing. It is not a good place to be stuck in and it certainly isn’t a place I can just walk away from.

It is inside my head. I know I am hard on myself, but it is a part of what makes me tick. I am my own worst critic, and that is not an easy standard to live up to.  I strive to be the best at what I do, and when I don’t succeed, I am really hard on myself. Every once in a while, I have a good cry, release the emotions, and I move on. It is also a part of my coping mechanism.  In the last year, it has happened a handful of times. It is how I deal. I spring a leak, and then I patch it up until the next time it breaks.

I am working towards finding a balance, and a way to do all of the things that are productive for me to do.  In all areas. I think I need to give myself a break. I have accomplished so much in 14 months. I know I am doing well. I know I am finding my way. It all comes down to perspective. And sometimes, a person needs to take a step away from what they are working on, take a break, and think about it in the back of their mind to gain a different perspective before moving forward again. Even me.

I have taken a break from writing my first book. But you know what? It isn’t going to write itself, and it needs my attention. I am so excited about using my imagination to write this book, and when I share a little, people genuinely react well to what I do share. I am going to scale back on the social media platform and the website just a bit, to make time to finish my book. I have to prioritize it and make the time. That is how I will get it finished. I just needed to give myself space to get a new perspective.  It is time to get back to writing the book. Starting tomorrow. It is late, and I still have that day job that pays the bills…

#TreasureSeekerTuesday